I have to admit something. I have been buying way too many exotic desserts lately. There's only one person to blame. Joe the Trader.
I got mochi ice cream and forgot how much I love it. And ginger chews. And chocolate chip cookies that are much more crunchy and crispy than the average chocolate chip cookie.
And TJs has only been open for a week... This is a problem.
Last week, I had one of the easiest and best dinners. Courtesy of Joe and this lovely find:
I stuffed whole wheat pitas with the red pepper spread and some homemade jalapeño hummus, along with lots of fresh spinach and broccoli slaw!
I also prepared some pseudo-Indian food. Some rajma and rice:
I made the rajma by first heating some garlic and mustard seeds in oil.
Then, I added a can of kidney beans, and a can of diced tomatoes, along with 1 teaspoon turmeric, 1 teaspoon cumin-coriander powder, salt, and pepper.
I actually preferred this with quinoa rather than brown rice, of course :).
Now excuse me while I waste away watching tv until the work week starts again!
I got mochi ice cream and forgot how much I love it. And ginger chews. And chocolate chip cookies that are much more crunchy and crispy than the average chocolate chip cookie.
And TJs has only been open for a week... This is a problem.
Last week, I had one of the easiest and best dinners. Courtesy of Joe and this lovely find:
I stuffed whole wheat pitas with the red pepper spread and some homemade jalapeño hummus, along with lots of fresh spinach and broccoli slaw!
I also prepared some pseudo-Indian food. Some rajma and rice:
I made the rajma by first heating some garlic and mustard seeds in oil.
Then, I added a can of kidney beans, and a can of diced tomatoes, along with 1 teaspoon turmeric, 1 teaspoon cumin-coriander powder, salt, and pepper.
I actually preferred this with quinoa rather than brown rice, of course :).
Now excuse me while I waste away watching tv until the work week starts again!